My first smoke sauseges. Hungarian recepie...

[JanB]

6.5lb pork shoulder
Hungarian sausege Seasoning from PS seasoning...
Ot up to 180*f
IT 152*f
Smoked for 10hrs

 

[sawhorseray]

Looks great, nice to get that first one under your belt, Like! RAY

 

[tx smoker]

Very nice looking sausage!! Well done.

Robert

 

[Brokenhandle]

Looks good! Looking forward to many more

Ryan

 

[checkdude]

Looks good.! What was the taste like? Am trying to find recipe that has lots of paprika and a bit of heat. Tried couple of diferent once but so far not even close. Aww well mabey next one.

 

[JanB]

This recepie had good amount of paprika and had pretty good amount of heat.
Today I just made other batch...like it...

 

[ChuxPick]

Really nice looking sausage there. I hope the tasted as good as they look.

 

[chopsaw]

Sure looks great from here . Nice work .

 

[JanB]

Good morning guys.
This morning we made 10lb...

 

[JanB]

 

[Bearcarver]

Looks Awesome!!
Don't look like your first ones!!
Like.

Bear

 

[pushok2018]

Looks good from here....Nice color....

 

[JanB]

 

[checkdude]

Darn! Love that colour! Bet it tastes great! Good job you did there.

 

[BGKYSmoker]

Done good

Now your a sausage monster

 

[disco]

Looks mighty tasty! Big like!

 

[crazymoon]

JB, Good looking sausages !