I was sitting around watching one of the food channels tonight and they were showing a “bacon bomb”. I had seen them before but had never made one. I decided I wasn’t doing anything so I would make my first tonight.
Earlier in the day I had made some ground meat using chuck beef, pork and bacon. I also added jalapeno, green onion and garlic. They made great burgers but I had a lot left over.
I grabbed a new pack of bacon and started making a weave.
I added the ground meat on top.
Then I added a blend of cilantro, red onion and mushrooms on top.
A bit of OX seasoning was added.
I rolled it up and tucked in the ends.
Into the smoker it goes with hickory and cherry chips.
A few hours later I pulled it out at 165* It smelled so good.
I can see that this will not be my last one.
Earlier in the day I had made some ground meat using chuck beef, pork and bacon. I also added jalapeno, green onion and garlic. They made great burgers but I had a lot left over.
I grabbed a new pack of bacon and started making a weave.
I added the ground meat on top.
Then I added a blend of cilantro, red onion and mushrooms on top.
A bit of OX seasoning was added.
I rolled it up and tucked in the ends.
Into the smoker it goes with hickory and cherry chips.
A few hours later I pulled it out at 165* It smelled so good.
I can see that this will not be my last one.
