My First ABTs w/Q-View

[silverwolf636]

Here's my first attempt at ABTs and everyone here called it a success. With them I did up some burgers.

Here's preparation:


Ready for the rack:


On the rack:


ABTs and Burger are done:

 

[dirtman775]

Lookin good silver

 

[pineywoods]

Looks good enough to eat

nice job

 

[big game cook]

looks like a mighty fine trial run to me. good job. thay have become a ataple here in my home.

 

[dingle]

Nice lookin "turds" wolfie!!

 

[irishteabear]

Nice job!

They look great.

 

[mballi3011]

Thats a good looking smoke there silver. Gotta love them abt's

 

[morkdach]

ok they look good but whats in em

 

[cajunsmoke13]

Nice looking ABT's and burgers...Send some my way...

 

[fire it up]

They sure look like they turned out great, how did they taste?

 

[silverwolf636]

I didn't put it up here at first cause I couldn't find the authors name to give him/her the credit. (I have started including the persons name on my list of recipes just for that reason).

1 pkg 8 oz cream cheese
1/2 cup shredded cheddar
1/2 cup cooked sausage crumbles
1/2 tbs onion powder
1/2 tbs garlic powder
1 tbs brown sugar
1 tbs bbq rub ( i used cajun)
all wrapped in bacon then I sprinkled some more cajun rub on them at the beginning of the smoke.

My heat hovered around 250. I had them on for about 1 1/2 hours.

 

[eatapedia]

They are also a regular item when we entertain. I first heard of them from "Diva Q", a competition BBQer up in Ontario. Here is her recipe:

http://www.divaq.ca/index_files/recipes.htm

And there are some other ABT photos on my site here:

http://www.eatapedia.com/index.php?t...27s_ABT_Recipe

But I really like the idea of sausage crumbles in there! I think I might try that next time I make these! Yours turned out very nice-looking.