my 1st reverse flow smoker build

[gary s]

Looking good Mike  very nice

Gary

 

[bearded mike]

1106141741a.jpg

• bearded mike
• Nov 7, 2014

added finishing touches tody and did burn in, ran very efficiently, only 5 degrees between right and left sides, 30 degrees from top to bottom, can't wait to do 1st smoke on it this weekend.

 

[bearded mike]

1106141741.jpg

• bearded mike
• Nov 7, 2014

 

[bearded mike]

1106141739a.jpg

• bearded mike
• Nov 7, 2014

 

[bearded mike]

1106141739.jpg

• bearded mike
• Nov 7, 2014

 

[bearded mike]

1107142140.jpg

• bearded mike
• Nov 12, 2014

brisket rubbed before pic

 

[bearded mike]

IMG_159214778317479.jpeg

• bearded mike
• Nov 12, 2014

brisket after came off New reverse flow, temps held steady all the way thru the cook, burned 1 16" split an hour at 230 degrees

 

[lendecatural]

Nice smoke ring! Looks great!!!