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Mothers' Day Porkapalooza - Pulled Pork, Pork Shots and ABTs

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yotzee

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Sunday being Mother's Day as well as my step-daughter's 19th birthday we had the family over for some smoky porky goodeness!!

Picked up 2 boneless butts at Costco, almost 14lbs of piggy.  On Saturday I rubbed with my rub, smoked with apple and hickory for about 12 hours, pulled at 195, rested and pulled.  Mixed up with finishing sauce and into the fridge.  Sunday reheated and finished with a Carolina style sauce:






Pork Shots!  My first time doing these and they are AWESOME!!  Kielbassa wrapped in bacon.  Jalapeno slice, dab of BBQ sauce and a hunk of Colby on top





ABTs stuffed with Horseradish Cheddar


And now the money shots!




Thanks for the look!!
 
Nice going Yotzee!  Everything looks delicious! 

bravo.png


Red
 
Wow! That all looks great! I too will have to try those pork shots! I have some andouille in the freezer that would be great for those!
 
I too am going to have to try those pork shots soonly. Great looking smoke! Thanks for sharing.
 
Thanks everyone! The pork shots were a huge hit, they will be included in every cook I do going forward.
 
Man I almost missed this and that would have been terrible. This meal looks terrific and I will definitely try pork shots!

Disco
 
 
Man I almost missed this and that would have been terrible. This meal looks terrific and I will definitely try pork shots!

Disco
Thanks Disco!  I came across them when someone suggested them in another thread so I searched the search bar and found a few threads on them.  That's what I love about this site!
 
Am definatly going to do the Pork Shots am also interested in the "Horseradish cheddar"  how did you do this?

Bob
 
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