Morell sausage fattie

  • Some of the links on this forum allow SMF, at no cost to you, to earn a small commission when you click through and make a purchase. Let me know if you have any questions about this.
SmokingMeatForums.com is reader supported and as an Amazon Associate, we may earn commissions from qualifying purchases.
Fishhead, I love morels in stuffings...
I've used it in venison canadian bacon..
http://www.smokingmeatforums.com/for...ad.php?t=75147




Added with venison sausage to stuff pork CB...

http://www.smokingmeatforums.com/for...ad.php?t=69337



Also added to dove sausage as stuffing

http://www.smokingmeatforums.com/for...ad.php?t=72929




I've tried cooking the morels first in butter and also adding them raw. It didn't seem to make a big difference. They were tasty either way.

Should be great in a fattie..the sausage will keep them nice and moist!
 
Down at Red Rock, sent you a pm about it. Its just starting with the greys and a few yellows, a couiple of weeks and it will meat hunting shrooms.
 
SmokingMeatForums.com is reader supported and as an Amazon Associate, we may earn commissions from qualifying purchases.
Great deal on LEM Grinders!

Latest posts

Hot Threads

Clicky