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- Joined Jun 23, 2012
Have been giving so much away, finally had to stop and smoke some more.
12 blocks of Jack, 6 of Mild Cheddar and 6 of Mozzi.
Using my gasser but with the AMNPS as the only source of heat and smoke. Smoked for 3.5 hours. Chamber temp averaged 67*
Tapayakin' from my iphone
12 blocks of Jack, 6 of Mild Cheddar and 6 of Mozzi.
Using my gasser but with the AMNPS as the only source of heat and smoke. Smoked for 3.5 hours. Chamber temp averaged 67*
Tapayakin' from my iphone
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