Mixing snack stick question

[rod g15]

Ground 15# of meat for snack sticks but followed recipe for 10#. Duh!! It's been sitting in bulk form, not stuffed, in the fridge since yesterday. Just realized my mistake. Can I throw it back in the mixer and add the rest of the ingredients and cure?

 

[tropics]

Ground 15# of meat for snack sticks but followed recipe for 10#. Duh!! It's been sitting in bulk form, not stuffed, in the fridge since yesterday. Just realized my mistake. Can I throw it back in the mixer and add the rest of the ingredients and cure?

I would you may have to add a little water,dissolve the cure to be safe

Richie

 

[rod g15]

Thanks, yes I'll add a little water. I thought this would work, but someone else saying so helps!

 

[crankybuzzard]

You'll be just fine and the extra water won't hurt a thing.