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Michigan smoker

chefzach

Newbie
3
10
Joined Dec 8, 2013
Just bought a mes 30" a few months ago and now a amps. Been smoking bacon and snack sticks so far, have some buckboard bacon in as we speak.( sorry no pics of the process).
I am a chef for a long time, been curing a smoking meats seriously at work for a few years. I raise pastured berkshire hogs on the side which fuels my passion.
Glad to be here.
 

mossymo

Master of the Pit
OTBS Member
SMF Premier Member
4,925
1,394
Joined May 30, 2007
Glad you joined us chefzach, congrats on the MES and :welcome1: from North Dakota!
 

seenred

Legendary Pitmaster
OTBS Member
Group Lead
9,243
561
Joined Feb 9, 2009
Welcome to the group Zach!  Glad you've joined us.  Looking forward to your input...Happy smoking!

Red
 

gary s

SMF Hall of Fame Pitmaster
OTBS Member
25,953
4,433
Joined Jan 6, 2011
[h1]
Hello and welcome from East Texas. This is a great site, lots of information and great people that are willing to throw in their two cents worth on about anything.   
[/h1][h1]  [/h1][h1]Gary[/h1]
 

handymanstan

Smoking Fanatic
Group Lead
989
44
Joined Oct 27, 2012
Hello and
chefzach,  It’s always nice to see another Michigander here.  We are getting quite a few members up your way.

.  We have a Michigan group here.  http://www.smokingmeatforums.com/groups/show/27/michigan-members-group

If you get a chance check it out and join if you have not done so yet.  Sounds as if you have a lot of knowledge to offer here.  I'll be watching to see the q-view of your creations.

We also have a Michigan map you can put yourself on if you would like.  http://www.mapservices.org/myguestmap/map/smfmichgroup?selected=669830

Stan
 

humdinger

Master of the Pit
OTBS Member
Group Lead
1,687
90
Joined Jun 27, 2012
Another MI welcome Zach. Glad to have another one aboard the SMF, and a chef to boot!
 

dj mishima

Smoking Fanatic
351
61
Joined Jun 8, 2011
Welcome from Canton!

That's the same rig I'm using right now.  I'm really enjoying it.
 

bdskelly

Smoking Guru
OTBS Member
SMF Premier Member
★ Lifetime Premier ★
5,710
1,618
Joined Feb 3, 2013
Welcome to the forum 

You ve come to the best place for great information on smoking and many other types of cooking! Many friendly people here that love to help.  Also make the search button your best friend. There are over a million post in this forum. That powerful information on a vast array of subjects right at your fingertips.

Brian 
 

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