Mes 30 first time success! With pics

[gunner65]

Brined hens for 24 hours in salt and sugar dry rub from a store. 230 for 2 hrs then raised temp to 265 for 30 min. Turned out awesome.

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[josh swanson]

   Looks Great!!  I also have a MES30 smoked some spare ribs my first time I was told they were the best ribs ever by the owner of the company I work for.

 

[mattu1665]

Looks great! I ordered the MES 40 for fathers day but waiting for it to come off back order. Can't wait to get my first smoke going.

 

[tjohnson]

Great Job!

 

[sqwib]

Great job Gunner

 

[jack07]

Nice job...I also use this smoker and love it!

 

[gunner65]

Great job Gunner

Man your signature has some great links.  Thanks.