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Memorial Weekend cook

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bpinmi

Smoke Blower
Joined
Sep 13, 2014
Messages
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Location
New Baltimore, MI
Late posting this but just getting caught up with work after being off 4 days. Used the Akorn Jr Kamado for smoking for the first time and had great success. Knocked out a pork shoulder in 8 hours for deliciously tender pulled pork and then some sausage/beef meatballs stuffed with vermont cheddar and gouda.




 
That is a fine looking cook right there.

Point for sure
Chris
 
I was going to smoke some pork shoulders this weekend. My wife said I need to take a break XD. Nice looking spread.
 
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