MAK Pellet Grill Rib Eyes

Discussion in 'Grilling Beef' started by nepas, Mar 3, 2011.

  1. nepas

    nepas Smoking Guru Staff Member Moderator Group Lead OTBS Member SMF Premier Member

    Had to take a break from the sausage making for awhile. Wife said she wanted a rib eye, So i fired up my MAK grill and let em go.


    With some peas and shrooms and a baked tater with a load of bbq sauce and sour cream.....Yum

  2. smokinal

    smokinal Smoking Guru Staff Member Moderator OTBS Member ★ Lifetime Premier ★

    Nice job Nepas, I love ribeyes!
  3. bearcarver

    bearcarver Smoking Guru OTBS Member

    Nice plate NEPAS !

    Next time try smoking them a little first, unless your wife is like mine---Then you would have to smoke one & not the other! [​IMG]


    On Edit---Hmmm, maybe you did smoke them first on that MAK grill. If so--forget about my comment.  [​IMG]
    Last edited: Mar 4, 2011
  4. rbranstner

    rbranstner Smoking Guru OTBS Member

    Wonderful, Wonderful. How long, times/temps?
  5. coacher72

    coacher72 Smoking Fanatic

    Great looking plate. Umm, has me thinking.....

Share This Page