Made me some CB

[smokebuzz]

Started with a 10# loin, 10Tbs TQ, 15 Tbs suger in the raw, 1 cup moleasses and pure maple syrup each, in the fridge for 8 days, rinsed and smoked.

 

[gnubee]

Yum that really looks good. Nice qview. What wood did you use for the smoke?

Sure wish I had that plate of bits for breakfast.

 

[smokebuzz]

Cherry, we had some for breakfast, was good with eggs. The dots like to just eat plain as a snack.

 

[erain]

great lookin CB!!! nothing like that cherry... nice job

 

[waysideranch]

Ditto. Nice job.

 

[irishteabear]

That looks really good, Buzz.

I'm going to have to do some more CB soon.

 

[bigbaldbbq]

That is some great looking CB

 

[pineywoods]

Looks awesome nice job

 

[uncle_lar]

got my first one curing right now, just did a small 2# piece
will smoke it Monday along with some turkey pastrami I have brining

 

[zeeker]

Great looking CB (EH)