I'm new to this so I still don't know exactly what's what. I saw a 2 pack at Ralphs and thought they would come out looking like those dino ribs. I was super hungry and looking so forward to these. Didn't have any pepper, so I used Lambert's Sweet Rub 'O Mine. 3 hours in the smoker and what came out had about enough meat left to maybe fill up a 2 year old. I looked at the package and noticed it said beef back ribs so I Googled and found out these weren't what I wanted lol. $7 a pound for 90% bone's pretty impressive. Even worse I had my roomies hopes up for a Fred Flintstone Bronto-Rib, they were underwhelmed to say the least ha.
I will say this, the few bites worth of meat that was there was absolutely delicious. so tender and so juicy. I didn't Google much more, but I'm assuming people like using the bones here to make stock and get the marrow out.
I will say this, the few bites worth of meat that was there was absolutely delicious. so tender and so juicy. I didn't Google much more, but I'm assuming people like using the bones here to make stock and get the marrow out.