i really like sirloin flap meat, well trimmed. i have a couple nice ones in a marinade bag right now. marinated well, they're much more affordable than skirtI would definitely say flank steak for things like fajitas/ more mexican dishes
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i really like sirloin flap meat, well trimmed. i have a couple nice ones in a marinade bag right now. marinated well, they're much more affordable than skirtI would definitely say flank steak for things like fajitas/ more mexican dishes