Thanks!! I'm a sucker for wings!!! I could have them multiple times a week!!!Looks great! But the heck with the pizza! I want a dozen of them wings. They look awesome.
I didn’t check temp…set my auger to run continuously at 85%. Pre heated for 15min and threw the pizzas on. I’ll have to check temp next time with my inferred temp gun next time.I'm in for a bunch of your wings also.
What temp does the oven run at , I don't mind a crispy pizza, I will eat them all. Just seems a little dark , could be the picture.
Just wondering thanks
David
. BUT thats how I like my pizza!!
It isn't too bad going back and forth. It's a good time to do a deep clean of the grill.Is it a pain to remove the grates/diverter to add the oven? Do you think your pellet grill will be pizza machine full time of go back and forth? I bet the wings would also cook pretty quick in the pizza oven if you can keep them from burning.