Was going to do this last night but I was too pooped and went to be early. So I smoked some pork steaks one day, and a small bologna chub another. The idea hit me eating pieces of pork with the dogs before work the other day. I wanted to do like a ham spread sorta thing with sweet relish and miracle whip. I'm a mayo kinda person, but miracle whip was a staple in my moms kitchen so I do still enjoy it now and then. What I did not enjoy was paying for it... $4.87 for a little 12 oz bottle 
Off we go, another one of my whacky ideas. As I've said before, I will stuff a jalapeno or deviled egg with just about anything.
So here's the steaks and bologna. I say baloney.
Minced up a 50/50 mix of the two.
Mixed this up to taste before adding the fake cream cheese. This would have made a great ham spread on its own.
Canoed out, stuffed and ready to be wrapped.
These are going in the fridge until later. Gonna toss them on the kettle with a few ears of sweet corn when I get home.
I'll post up the rest of the cook later or tomorrow. I wanted to get this put together before I got lazy and didn't feel like sharing. I'm probably going to hit one of our local breweries and enjoy a few cold frosties. Thanks for looking and enjoy your Saturday.
Off we go, another one of my whacky ideas. As I've said before, I will stuff a jalapeno or deviled egg with just about anything.
So here's the steaks and bologna. I say baloney.
Minced up a 50/50 mix of the two.
Mixed this up to taste before adding the fake cream cheese. This would have made a great ham spread on its own.
Canoed out, stuffed and ready to be wrapped.
These are going in the fridge until later. Gonna toss them on the kettle with a few ears of sweet corn when I get home.
I'll post up the rest of the cook later or tomorrow. I wanted to get this put together before I got lazy and didn't feel like sharing. I'm probably going to hit one of our local breweries and enjoy a few cold frosties. Thanks for looking and enjoy your Saturday.
