Cooked some chopped onions, green peppers, garlic, and baby Bella's. rolled 1 lb. of jimmy dean hot breakfast. Put all the fixings and some red sauce and some ricotta cheese and rolled it up and into the smoker.
While it was out in the yard getting some hickory goodness I cooked the noodles cut them in half and gave them a weave.
I learned the hard way ( twice ) that noodles don't like to stay in a weave. So I got to eat to tasty mistakes before I realized I needed some glue. The solution was shredded mozzarella.
Baked for a few to melt it on the noodles.
When the fatty came out of the smoker I wrapped it in the noodles and brushed it with some red sauce so the noodles wouldn't dry out when I put it in the oven for a few minutes to melt the cheesy noodle wrap to the fatty.
It was very good I will most likely make one of these again.
Thanks to everyone who gave me some votes. After seeing the competition I was surprised to even make it to the second round. Great job done by all.
David
While it was out in the yard getting some hickory goodness I cooked the noodles cut them in half and gave them a weave.
I learned the hard way ( twice ) that noodles don't like to stay in a weave. So I got to eat to tasty mistakes before I realized I needed some glue. The solution was shredded mozzarella.
Baked for a few to melt it on the noodles.
When the fatty came out of the smoker I wrapped it in the noodles and brushed it with some red sauce so the noodles wouldn't dry out when I put it in the oven for a few minutes to melt the cheesy noodle wrap to the fatty.
It was very good I will most likely make one of these again.
Thanks to everyone who gave me some votes. After seeing the competition I was surprised to even make it to the second round. Great job done by all.
David
