LA Pattons Hot Sausage

[BGKYSmoker]

Anyone ever hear of this?

 

[indaswamp]

Ya...this help:
https://www.nolacajun.com/products/patton-hot-sausage-patty

Ingredients: Beef, Water, Soy Grits, Cereal (Corn, Wheat, Rye, Oat, and Rice Flours), Red Pepper, Salt, Garlic, MonoSodium Glutamate

 

[BGKYSmoker]

Have a friend that was a 30 year chef in LA. I have the recipe now.
Him and his wife own a cajun food truck here .

New Orleans-style "Patton's Hot Sausage" blend.
Could you please prepare and mix the following into 10 lbs of 70/30 or 80/20 ground beef?
Processing: • Double-grind the beef through a FINE (3/16”) plate. •
Mix the spice blend and 5 cups of ice water heavily until the meat completely emulsifies into a smooth, sticky meat paste (farce).
Exact Spice Quantities for the 10 lb Batch
1 cup + 2 tsp Paprika powder
6 tbsp + 2 tsp Smoked paprika
1 cup + 2 tsp Cayenne pepper
1/2 cup + 2 tbsp Onion powder
6 tbsp + 2 tsp Garlic powder
5 tbsp + 1.5 tsp Kosher salt
3 tbsp + 1 tsp Black pepper
1 tbsp + 1/4 tsp Ground oregano
1.5 tsp MSG