Kobe brisket on the new smoker!

[graco]

I bought 7lbs of kobe brisket, my butcher gave me some beefers to cook for him and gave me a Halal ribeye as a gift.

Brisket was rubbed with Myrions recipe, no injection. The beefers with peppered cow.

Smoking in the new stick burner between 250-300. Learning, this has a steep learning curve...:grilling_smilie:

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• graco
• Apr 26, 2015

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• graco
• Apr 26, 2015

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• graco
• Apr 26, 2015

 

[rmmurray]

Good luck today. I'll be watching!

 

[b-one]

Wow, I need a new butcher! Good luck with the new toy!

 

[graco]

Beefers are done, can't try them though...

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• graco
• Apr 26, 2015

 

[rmmurray]

Looks edible to me!

 

[graco]

Brisket is taking forever...and its already wrapped.

 

[sota d]

Those ribs look great! Maybe he wouldn't notice if just one was missing?

 

[graco]

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• graco
• Apr 26, 2015

Sorry for the plastic but it's late and I'm not even trying it. Can't wait til tomorrow!

 

[graco]

The money shot. This this is really tender.

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• graco
• Apr 27, 2015

 

[sota d]

Looks great, nice brisket! Thanks for following thru. Much appreciated! Very nice looking smoke, thanks for posting, David.

 

[twoalpha]

Nice smoke. Brisket is looking good.

 

[kenafein]

Was it worth the premium over traditional prime?  Was it extra juicy?  I know you didn't get to try it till the next day.

 

[graco]

Was it worth the premium over traditional prime?  Was it extra juicy?  I know you didn't get to try it till the next day.

I haven't been able to buy prime brisket actually, so I can't compare. But Kobe is really good.