John, do you know what this is...

[Gonna Smoke]

... JLinza , guess what this is for...

Couple of modifications, but basically the same. I said I was going to...

 

[JLinza]

Ahh, looks like the beginnings of a brine.... Thats awesome, hope you like it.

 

[GatorAGR]

Care to share what you’re using this to brine? Looks excellent

 

[cpaysonc]

Pork brine by chance?

 

[JLinza]

Care to share what you’re using this to brine? Looks excellent

Whole chicken

The Mrs. asked for chicken. This is by far her favorite thing. Made my Fall brine : 2 cups Brown sugar 2 cups water 1½ cups apple juice 2 tbs minced garlic 2 tbs ground ginger 2 tbs seasoning salt 8-10 whole cloves 2 tbs frozen orange juice ⅛ Cup of salt ( I used to do about a ¼ cup, but have...

www.smokingmeatforums.com

This was the thread I posted awhile back

 

[normanaj]

JLinza thanks for posting the link.

I'm gonna give that a shot but I think I'm gonna go with cran/apple juice.

 

[JLinza]

JLinza thanks for posting the link.

I'm gonna give that a shot but I think I'm gonna go with cran/apple juice.

I like your style, you'll have to let me know what you think of it...

 

[Gonna Smoke]

Care to share what you’re using this to brine? Looks excellent

Pork brine by chance?

When John posted his thread, I said I was going to do that and Food Lion just happens to have whole chickens on sale this week for 99¢/lb. so tomorrow nights supper is set...

 

[Fueling Around]

Looks good Charles.
We're having a potluck on Saturday and brined or brined and cured chicken has crossed my mind.

 

[BrianGSDTexoma]

Looking forward to this. I took out couple split chicken breast from freezer to cure but might change directions now.

 

[DRKsmoking]

Love a brined chicken.

Watching Charles.

David

 

[Gonna Smoke]

Well they've taken a bath for over 24 hours...

Injected, trussed up, rubbed up, waiting on the smoke...

More to come...

 

[JLinza]

Lookin good Charles