Jalapeno Cheese Smoked Summer Sausage

[jjrokkett]

Thanks Cowgirl - BTW: I've been checking out your website - lots of interesting stuff you do!

 

[builder59]

Nice job. I also make a sausage like that except I don't use the wine. I will next time, they look great.

 

[mistabob]

Awesome sausages!

You have a bigger pic of that liquor cabinet? That is impressive. I'm jealous...

 

[backwoods bbq]

so you only smoke to 127 IT or do you smoke it to like 155IT?

 

[jrod62]

so you only smoke to 127 IT or do you smoke it to like 155IT?

This is an old post but you will want to smoke it to 155 IT ( The picture with the 127 IT is just what it looks like when it hit 127)

 

[backwoods bbq]

thanks!

 

[hayjim]

I finished yesterday smoking this summer sausage. I used you recipie with no changes. This is the best sausage I have ever made. Wonderful. Thanks!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!