Italian Pork Butt

[civilsmoker]

Bingo, that is a very nice plate! I would gladly share it with ya!

 

[SmokinEdge]

Looks good Edge, nice piece of work! RAY

Thank you Ray, is much appreciated.

looks delicious!! thanks for sharing!

Thank you tbern

I am duly impressed!! That looks amazing and the flavors you created with the spices in the pork must have been drool worthy. Very nice job and a beautiful meal. Be proud of that one sir

Robert

Thank you Robert, this one might even be worth of a try in your famous kitchen. The Italian flavors were fantastic.

Very Nice! I will have to try that out one night! I'm sure the guys at the firehouse would love it! They are my guinea pigs!!! LOL!!!

Thank you Keith, this was really delicious. The richness of the butt plays big hear, I used a sweet white wine rub down first to stick the traditional Italian spices and salt. No doubt you would take this over the top. Resting over night after rolling is an important step before cooking.

 

[SmokinEdge]

If it tastes half as good it looks, I'd eat the whole thing, or die trying lol.

You are very kind Doug, thank you. I think you would like it this a lot.

Looks excellant!

Thank you Mr. Jim.

Looks divine!!!
Mouth is watering looking at it.

Lucy

Thank you very much Pixie. Much appreciated.

Heck yeah Eric. I'd hit that big time

Thanks Jake, this was a big hit. Very nice to break the rotation.

Bingo, that is a very nice plate! I would gladly share it with ya!

Thank you civil, you would be welcome anytime.

 

[millerbuilds]

Looks like it turned out perfect!

-Jason

 

[BrianGSDTexoma]

That looks delish!

 

[DRKsmoking]

Who needs sides when you have a pretty piece of meat like this .
I could slice and right on a nice Keizer bun
Fantastic

David

 

[Newglide]

Looks great