I found this for said in a ad for a used restaurant equipment supply house that I deal with...
with the ad stating
This is a 12 inch meat/cheese slicer. This is a nice unit and operates off 120 volts. I do not have a sharpener for the blade but sharpened it with a hand held stone so it can be sharpened. The slicer operates smooth and has no problems. - $250.00. What's your thoughts ???? I have, if I remember correctly a Open Country 7" or 71/4" , that I have been using for about 2 years, but it seems to get hot after a few minutes of using it, which makes me concerned on just how long it will last me. I was thinking about going to look at it, but you know what that usually means with me at least.... it's in the bag, if I leave the house for it......He is pretty frim on the price, so price may not be a negating option....
This is a 12 inch meat/cheese slicer. This is a nice unit and operates off 120 volts. I do not have a sharpener for the blade but sharpened it with a hand held stone so it can be sharpened. The slicer operates smooth and has no problems. - $250.00. What's your thoughts ???? I have, if I remember correctly a Open Country 7" or 71/4" , that I have been using for about 2 years, but it seems to get hot after a few minutes of using it, which makes me concerned on just how long it will last me. I was thinking about going to look at it, but you know what that usually means with me at least.... it's in the bag, if I leave the house for it......He is pretty frim on the price, so price may not be a negating option....