Is this too much smoke

[lu1847]

Is this too much smoke for an electric smoker?

 

[lu1847]

sorry cant figure out how to get the picture bigger.

 

[kaiser]

Here's your full-size pic... I removed the "th_" from the filename to point to the full pic instead of the thumbnail

 

[lu1847]

Thanks man, i dont know why i can't post them in a full size, i guess i have some learning to do with this photo buckett.

 

[illini]

The photo looks perfect for what is known as TBS

GOOD JOB!!!
Marvin

 

[ak1]

Looks OK to me.

 

[indyadmin1974]

TBS for the win!

As long as it's blue, you're cool.

 

[DougE]

Looks like TBS to me.

 

[jjwdiver]

Survey says....


DING.... DING.... DING... DING!!!!!!

 

[meateater]

I use a UDS myself but have to say it's looking good, Better to smell it than to see it. Less is more.

 

[dribron]

I like the stack on your smoker. Did it come that way, or was it a mod? I have a smoke hollow electric, and all it has is a littel hole in the back about the size of a dime. But with that, and the fact that a good bit of smoke excapes threw the door, all seems well. For an electric it makes grerat Q. My only real concern with it is the heat seems to swing pretty high. If I have it where it will come on at say 200, it will heat to about 230 then drop and heat up again as needed. That seems fine, but now and then it seems to go to 250-260 or higher. Maybe it is the combonation of the wood getting hot, and the smoker it'sself. It's driving me nutty.... I'm about ready to try and sell it threw craigs and buy something else.

 

[lu1847]

dribron... the smokestack was a mod, it seemed like the smoke would get stale without the vents i made the stack on top and a couple holes on bottom and now my chips burn alot better and i am getting a cleaner tasting smoke. and about your heat swing issue, i dont seem to have that problem mine varies about 10* at the most.

 

[south jersey bbq tim]

looks great too me

 

[dribron]

Maybe I will just try and sell mine on craigs.

 

[rstr hunter]

I'd have to taste the finished product to say if you got it right or not.

Barring that it looks good from here.

 

[mballi3011]

Now thats it to me the ever wondering "Thin Blue Smoke"