in need of a new smoker

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hey guys, hopeing you can start me looking in the right direction here. I had a masterbuilt electric smoker that recently died( had to throw out an 8 lb brisket!) but now I'm locking for a new smoker and I would like to go charchol.
 
I got one of the first Masterbuilts, it was a pain to put together but is hands down the best cooker I own or have ever owned.
The cookers I rarely use now are a CampChef pellet burner, a PittBoss 24 inch Kamado, a large Weber and an offset stick burner, which I sold.
Nothing can match the smoke profile of a stick burner but the Masterbuilt comes very close and requires NO tinkering or fire tending what so ever, which combined with the smoke flavor makes it a clear winner.
I've also had no issues with mine and I'm closing in on 50 cooks.
 
I'm really liking this idea, how much smoke flavor can you get from it?, Would it me comparable to a dedicated smoker if I where to do a long smoke like a brisket?
I've done briskets on my 26 " , they come out fantastic . Mine likes to run around 260 , and goes for 10 hours using the snakes method . I get plenty of smoke flavor for my taste .
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Wasn't looking to spend for than 4-500
I've been looking at the horizon patriot 20 (they make a 16 for less $) and the yoder abilene, they aren't as expensive as the kamado joe's but a little more than $500. Just something to think about. Also, their baseline offset stick burners have an option to purchase a charcoal grate for the cooking chamber and typically come with a cooking grate for the firebox. Gives a little more versatility.
 
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