I'd like to Pass the Cheese, Not Cut It!

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smokin218r

Smoking Fanatic
Original poster
Jan 14, 2015
493
146
Minnesota
I'm wanting to smoke some cheese quick for Christmas baskets.
Seems like everyone likes to let it mellow for 4-6 weeks.
Any suggestions if you want to eat it sooner?
Smoke times and temps?
Planning on cold smoking.
Any info is appreciated.
Thanks!
 
Search MR T. I believe he has a tutorial on how to smoke cheese and eat it the same day. If I have his screen name wrong someone please correct me.

Chris
 
Maybe go ahead and smoke it, and tell them to give it time to rest.

I haven't tried smoking cheese yet but now in the cool weather I want to give it a try.
 
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