I Feel Like Chicken Tonight!...

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phatbac

Master of the Pit
Original poster
Jun 11, 2013
2,210
1,163
Monroe, NC USA
Hello everyone! I did a short smoke today with a whole mess of Chicken. the Wife wanted some chicken thighs smoked for some enchiladas Monday and we were gonna have Barbecue drumsticks for dinner. So i smoked some of both with a few other things and here is how they turned out....

The thighs for the enchiladas....These have be skinned. Seasoned with pink salt only.


The next is some BBQ drumsticks with my candy apple red sauce that has been set up for 20 minutes in the smoker and also skinless. (we don't care much for chicken skin)

They had been in a brine with creole butter for 3.5 hours.


The drumsticks we have already eaten and everyone loved them!

Thanks for the look! Hope you enjoyed!

Happy Smoking,

phatbac (Aaron)
 
 
Looks pretty in Red I don't eat the skin either wife does.

Richie
Thank you!

I can eat with or without but the ladies around don't care for the skin (even if crispy) so i pull it off. i think it gives more smoke to the meat anyway.

Happy Smoking,

phatbac (Aaron)
 
Looks delicious Aaron!

We usually don't eat the skin either!

Points for making red chicken!  
icon_biggrin.gif


Al
 
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