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I Dont Like Wings

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BGKYSmoker

Nepas OTBS #242
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YYSSW

Recipe was passed onto me by a SMF member. Not going to say who unless he says its ok.

Melted butter, cajun dry rub, honey. Just eyed
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And some kick up.
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Now add the......WHAT???? W W W W WINGS  :o
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Toss to coat then cover bowl/fridge and smoke em for when my wife gets off work.
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hows the skin turn out on these? I have been hesitant to smoke wet wings because I don't like rubbery chicken skin but these sure do sound tasty. I might fry some and just toss them in this sauce instead.
 
 
hows the skin turn out on these? I have been hesitant to smoke wet wings because I don't like rubbery chicken skin but these sure do sound tasty. I might fry some and just toss them in this sauce instead.
 
When these were made at the SMF N,FL Gathering they were excellent.
 
Thanks

undecided on how i wanna smoke em. MAK pellet grill, Meadow Creek pr36, MF gasser or Bradley.
 
Lookin' pretty good!!! Like the sound of that sweet and spicy!
 
Man I could eat a plate of those in a heartbeat 
 
They are really good. And had nice skin on them too.
 
Fired up my MAK pellet grill with peach pellets. Set to 180* for about an hour.

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Look good Nepas
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, tell (he who's name should not be spoken
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), thanks.

Gonna do a Brisket tomorrow and that would be good fodder for the long wait
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.

Have fun and...
 
So what happened? Did you eat them faster than the shutter speed of your camera?
 
What a difference in smokers. The wings at the gathering were done in a stick burner, mine on a pellet pooper. I like the gathering wings better.

My wife said these were good.

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They look great Rick.
 
I had to make wings last night because of your post. This was my first time smoking them. 1 hr with pecan and finished on a hot grill! Sooo good.

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     I brine em in the REVEO first..then smoke...then deep fry..then toss with the sauce...

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Butter,hot sauce.garlic and some other stuff...
 
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