Welcome to SMF from SE GA and look forward to your future cooks!
Not in the industry but have used Marshall bass amps
Keith
Not in the industry but have used Marshall bass amps

Keith
Haha. Getting out is on my list of things to do. I want to live in winterland instead of a swamp. I see all these people doing cook videos complaining it's too cold outside or that it's snowing. I'll take too cold over sweating from stepping outside for 30 seconds to light my gas grill while also being attacked by mosquitos.Welcome from the opposite of Florida. Minnesota that is. Did live in PBC back in the early 2000 then got the hell out.![]()
Winter sucks. Mosquitos up in the winterland make up for it in short summer months.Haha. Getting out is on my list of things to do. I want to live in winterland instead of a swamp. I see all these people doing cook videos complaining it's too cold outside or that it's snowing. I'll take too cold over sweating from stepping outside for 30 seconds to light my gas grill while also being attacked by mosquitos.
I guessed you're part of the "Epic"?....
last 10 have been either in the Middle East or Central FL with majority focus on newbuild theme park projects.
...
Here's the linkForgot to mention: In December we are having a gathering for camping and cooking. search forum for 14th annual south Florida 2025 gathering. not exactly in SFlorida but out gatherings are a hoot.
Yes indeed. Can't say much about what we've done for NDA reasons, but we expect some relief on that front soon and to be able to talk more openly about our contributions!I guessed you're part of the "Epic"?
I have an acquaintance that used to be one of our vendors who ended up moving to ETC in orlando who I know worked on epic universe. Excited to chat em up about it at infocomm.Yes indeed. Can't say much about what we've done for NDA reasons, but we expect some relief on that front soon and to be able to talk more openly about our contributions!
You should be pretty proud of your contributions.Yes indeed. Can't say much about what we've done for NDA reasons, but we expect some relief on that front soon and to be able to talk more openly about our contributions!
Honestly I have oral allergy syndrome so I keep most of my seasonings pretty simple because some things give me an itchy throat (grew up thinking apples and bananas were spicy lmao)Those are mighty fine looking cooks.Fueling Around is right though. I'm separate threads people could ask more questions. I have only done lamb once. Wasn't a fan. Not sure if it was because of the cook or spices? What did you do?
I think I just had a leg. Was a random buy that most people were kinda like it's ok but I don't need seconds. My cousin finished it, then again he finishes everythingHonestly I have oral allergy syndrome so I keep most of my seasonings pretty simple because some things give me an itchy throat (grew up thinking apples and bananas were spicy lmao)
For the lamb I did pepper, salt, lawrys, and some rosemary and thyme. Smoked it on my pellet grill with a tube at like 190 until 135, and then took it off and threw it on the gas grill to get something going on the fat side.
What kind of lamb did you do? I did a leg of lamb roast a week or two ago and it was fine but a little too lamby. I grew up liking lamb chops and it's cheaper to buy them as a whole rack and then I can smoke it and eat them standing over the sink like a normal man.
Yeah leg is kinda lamby. There's also a gland in there that needs to be removed or it gets even lambierI think I just had a leg. Was a random buy that most people were kinda like it's ok but I don't need seconds. My cousin finished it, then again he finishes everything. Maybe I over seasoned it. Maybe a simple Greek seasoning. Maybe just SPG.
Well thank you sir. I will say I played a relatively significant role in one attraction out there.You should be pretty proud of your contributions.
The opening of Epic has the big D scrambling.
These look good!Figured I'd throw some images in since I have a few days off work and im too lazy to start a new thread. lol
Made a smoked rack of lamb this evening for dinner with some green beans and gratin potato thingies (they're from wild fork lol)
View attachment 720138View attachment 720139
And did some smoked beef ribs the other day.
View attachment 720140View attachment 720141
Haha. I liked that this became the infocomm theme park thread.These look good!
Also, yeah, separate threads... less likely to have them hijacked by the peanut gallery talking about theme parks![]()
I didn't even wind up going to the show and I live 15 min from the convention center, and work 7 minutes from the convention center.Haha. I liked that this became the infocomm theme park thread.
Infocomm was kinda meh this year. No good swag :(
Just LED walls and interactive whiteboards.