• Some of the links on this forum allow SMF, at no cost to you, to earn a small commission when you click through and make a purchase. Let me know if you have any questions about this.

How To Make A Proper Ice Bath

SmokingMeatForums.com is reader supported and as an Amazon Associate, we may earn commissions from qualifying purchases.
Looks-Great.gif
Thanks for the post...SB
 
As a Chef I wish my Team would use this method. It is perfect! It just takes a bit longer to get the readings on dial thermometers. Most dial thermometer cases (straw looking sleeves they are stored in) have a built in tool to adjust them. If not you can use a pair of pliers to adjust it. Be careful, you do not need to turn it much for the adjustments. I check all of my thermometers before use to make sure they are accurate and work.
 
Great Video, Thanks for posting...JJ
 
Now I know why ice water never measured 32 deg.....  Thanks for the thread.... 

Dave
 
When my current thermometer gives out I think I'm going to get me a thermapen.  I have learned too many lessons before about the value of quality tools.
 
SmokingMeatForums.com is reader supported and as an Amazon Associate, we may earn commissions from qualifying purchases.
SmokingMeatForums.com is reader supported and as an Amazon Associate, we may earn commissions from qualifying purchases.
Back
Top
Clicky