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How to clean a pizza stone?

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Just wipe it down with water. If you crush it one day with a lot of cheese. Just use a Putty knife and water. Treat it like a cast iron pan. The more you use it, the slicker it becomes 
 
Hot water and a knife or maybe a metal spatula and you're good to go!

________________________

Brygget  - eat drink and be merry
 
Do you folks season your stones?
 
I don't. I use semolina flour to keep the pizza/bread/whatever from sticking. it ends up seasoned from the pizza as long as you dont use soap on it.
 
Do you folks season your stones?
The only way I know of is to take to a ceramic place and have it glazed. Other then that just use it. Took about 6months of a heavy use to get mine were it needed to be. And I make a batch of bread about every 3-4days
 
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