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A buddy of mine is a new smoker too. I told him to get on this forum. He's a little forgetful..... Anyway, he was wondering the best way to smoke corn on the cob? For how long?
Peel back the husks, remove the silk, wrap a piece of bacon in a spiral around it. Put the husk back up around the bacon wrapped corn and smoke away! Use a loose piece of husk to tie a knot around the top to keep the husk on.
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