Houston TX

Discussion in 'Roll Call' started by dcmak, Jan 11, 2014.

  1. dcmak

    dcmak Newbie

    Well im not new to grillin been cooking with charcoal and or gas for over 15 years. Now im wanting to up my game and start smoking my meats. I have a some good recipes and tips to swap and i know ill get some here. So here's to a new year and smoked meats.
     
  2. bdskelly

    bdskelly Master of the Pit OTBS Member SMF Premier Member

    WelcomeDc

    You will find plenty of friendly folks with great advice on this forum. Lt the search bar at the top of the page be your new friend.  There are over 1 million post on this forum.  And that a lot of powerful knowledge right at your finger tips. Or just ask! If you have not checked it out already, Give Jeff's 5 day ecourse a try.  It is free and full of great information to make you an even better smoker.

    Again Welcome.

    Brian 
     
    dcmak likes this.
  3. [​IMG]Hello and welcome from East Texas. This is a great site, lots of information and great people that are willing to throw in their two cents worth on about anything.   

     

    Gary

     
    dcmak likes this.
  4. ecto1

    ecto1 Master of the Pit Group Lead OTBS Member

    Welcome to the club
     

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