Did this tonight, thanks for posting. I took a few of my own liberties, too friggin cold to smoke or grill at teen temps. I used the Forman to grill the chicken. I also added carrots to the mix, some cumin, worcestershire sauce and a little liquid smoke.
In the last 20 minutes I added riced cauliflower and a bit of half and half., was very good. I can see next time some sausage would be a great complement to this soup.
In the last 20 minutes I added riced cauliflower and a bit of half and half., was very good. I can see next time some sausage would be a great complement to this soup.