Holy cow! Where's spring?

[beef77]

I figured means it went from 80* Saturday to 38* today why not smoke some cheese. Mozzarella on the left and Monterey Jack on the right. I'll have an updated pic in about 3hrs.

image.jpg

• beef77
• Apr 14, 2014

 

[beef77]

Gained a little bit of color but not real noticeable. 3 hrs worth

image.jpg

• beef77
• Apr 14, 2014

 

[driedstick]

Sorry I missed this Looks great, nice job. 

 

[pc farmer]

Yea man, looks good.

Do you think the tube puts out enough smoke for a smoke house?

 

[beef77]

Thanks guys. It does a great job cold smoking. I've only done one hot smoke with it so far. The hot smoking part of it is a work in progress. Not quite enough. I just need to figure out placement and airflow and think I'll have it.

 

[leah elisheva]

Very fun! I love seeing the smoked cheeses!!!! Cheers! - Leah