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Hi from Oregon 🔥

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stonebears

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Raise South African Boers and New Zealand rabbits off and on. Smoker is a rectek deck boss 590.
 
Welcome from Texas. Grilled a rabbit not long ago. Delish.
Sweet! I’ve used both goat and rabbit in place of pork for carnitas and plan to do the last step in the smoker at 450 next time to get those crispy bits! Both are also good in Posole and enchiladas! Thanks for the warm welcome all! ❤️
 
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