Hi All.

[wakpa]

Hey, all.  My name is Tom and I am from South Dakota.  I am new to smoking.  Did my first today, a small turkey and a large chicken.  They both turned out great.  No rubs or anything added (like I said, I am new to this).  I am using a Master Forge vertical charcoal smoker.

 

[s2k9k]

Hi Tom! 

 [color= rgb(24, 24, 24)]to SMF!!! We're happy you found us! You've come to the right place, there's lot's of great people here who love to share and help each other out! Would you do us a favor and update your profile to include your location, Thanks![/color]

[color= rgb(24, 24, 24)]Congrats on your first smoke![/color]

[color= rgb(24, 24, 24)]You might want to check out Jeff's Free 5 day E-course, it will teach you all the basics and a lot more: [/color]http://www.smoking-meat.com/smoking-basics-ecourse.html

 

[davidhef88]

Congrats on your first success. Your gonna like this place.

 

[mossymo]

Glad you joined us Tom!

Looking forward to your posts and remember... we love seeing pictures of the cooks!
 

 

[jrod62]

Welcome to SMF :welcome1:

 

[scarbelly]

[color= rgb(24, 24, 24)]Hello Tom and [/color]

[color= rgb(24, 24, 24)]  to SMF - glad to have you here [/color]

 

[jack07]

Hi Tom 

 

[brdprey]

welcome to the family, you have chosen an addictive hobby that pays off every time you sit down to eat. 

hope you get to learn alll that you want and maybe even teach some new and old somthing you learned.

we do have a saying, no qview we dont believe you. kinda our way of slobering all over your smoke.

enjoy i know this has and still is the most informational site ive seen in a long time.