Herb smoked and creole injected chicken

[grebs]

Had some thighs I needed to cook up so I marinated them overnight in zesty Italian dressing.
Threw them on a pan today and injected some creole butter into them then applied some chicken herb seasoning
Into the gmg at 300 until done. Jacked it up to 350 to crisp up the skin.
Not too shabby

 

[SmokinAl]

Your chicken looks excellent!
Nicely done!
Al

 

[gmc2003]

Nice job on the chicken.

Point for sure

Chris

 

[SmokinVOLfan]

Nice looking chicken! Look almost as good as the wings you posted the other day.

Did you do pulled chicken out of it?

 

[grebs]

Nah. Just ate it the way it was. Altho pulled would have been pretty darn good. May have to try that next time

 

[amlong88]

Chicken looks good. Sounds real good too.