- Apr 17, 2018
- 2
- 0
So, I want a smoker. I have a gas grill, a small charcoal kettle grill, and wifely approval to get a smoker. I've smoked before on the grills, but it really wasn't what I was looking for in capacity, and the amount of babysitting I felt was required.
I've been eyeing a few differnet smokers, one pellet, one gas, one charcoal and one electric, and I would REALLY appreciate some first hand experiences from those who own more than one type on what they like and dont.
I have a pile of kids, so set it and forget it is a REALLY nice thing for me. I really cant afford the time to babysit the smoker when I am cooking.
As far as my cooks, I want to smoke pork butts, brisket, ribs, and sausages. I make my own sausages, and would like to look at more smoked meat options like home cured bacon and pastrami.
I like that with a pellet grill, I dont have to keep messing with it, I fill the hopper, add the meat, and wrap when I want to. Most interaction I need is probably spraying it with some moisture if I want to, and this attracts me, but there are good options on all fronts for this type of set it forget it cooking.
The options I'm eyeing are the Camp Chef SmokePro STX for pellet, Masterbuilt Thermotemp for gas, the Weber Smokey Mountain 22 for charcoal, and the Masterbuilt Electric 20075315 for electric.
Thoughts? Am I missing anything else major in the sub $400 range that I should really look at? $400 is the top end of the budget range, so suggesting something in the $1k range really isnt helpful, but thanks.
Thanks in advance. I've posted this in more than one forum here so I can get good feedback from the people who love their specific smokers.
I've been eyeing a few differnet smokers, one pellet, one gas, one charcoal and one electric, and I would REALLY appreciate some first hand experiences from those who own more than one type on what they like and dont.
I have a pile of kids, so set it and forget it is a REALLY nice thing for me. I really cant afford the time to babysit the smoker when I am cooking.
As far as my cooks, I want to smoke pork butts, brisket, ribs, and sausages. I make my own sausages, and would like to look at more smoked meat options like home cured bacon and pastrami.
I like that with a pellet grill, I dont have to keep messing with it, I fill the hopper, add the meat, and wrap when I want to. Most interaction I need is probably spraying it with some moisture if I want to, and this attracts me, but there are good options on all fronts for this type of set it forget it cooking.
The options I'm eyeing are the Camp Chef SmokePro STX for pellet, Masterbuilt Thermotemp for gas, the Weber Smokey Mountain 22 for charcoal, and the Masterbuilt Electric 20075315 for electric.
Thoughts? Am I missing anything else major in the sub $400 range that I should really look at? $400 is the top end of the budget range, so suggesting something in the $1k range really isnt helpful, but thanks.
Thanks in advance. I've posted this in more than one forum here so I can get good feedback from the people who love their specific smokers.
