Hello SMF

[unicoi]

Greg here from down in Georgia.

Been smoking for about a two years and  have learned so much from this forum.

Started cooking butts on a weber kettle, then got addicted to ribs.

I still have my Weber. Now have a Cook Chef Smoke Vault 24 and access to an old pull behind stick burning Oklahoma Joe for group cooks.

My main focus of the last year has been on group cooking for charity events. Been blessed and love giving back.

 

[s2k9k]

Hi Greg! 

to SMF!!! We're happy you found us! You've come to the right place, we have over 45,000 members and over 900,000 posts so you should be able to find almost anything you want to know. Remember the search bar at the top can be your best friend for finding answers fast and the “Articles” section is chock full of good useful information and “how-to’s”!

Would you do us a favor and update your profile to include your location, Thanks!

You might want to check out Jeff's Free 5 day E-course it will teach you all the basics and a whole lot more!

 

[kathrynn]

 to SMF!  We are glad you joined us! I currently have the Smoke Vault and its great!

If you need any help roaming around the forum....just shout!  Happy to help out!

Kat

I cu

 

[unicoi]

Thanks guys.

 

[roller]

Welcome to SMF.