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Hello from Indianapolis!

Discussion in 'Roll Call' started by smoker317, Nov 29, 2013.

  1. I have used a charbroil grill with offset smoker box for about 10 years with great success for turkeys, briskets, pork shoulders, and ribs.  I have not really tried smoking anything else.  It finally rusted out and  I just bought a first generation 40" MES and used it for our Thanksgiving turkey.  The turkey turned out great, although I am not real impressed with constantly having to load the chip tray so I ordered the 5"X8" AMNPS box today and some pellets to take advantage of the black Friday sale.  Can't wait to try that tray.  Catch you all later.

  2. seenred

    seenred Legendary Pitmaster Group Lead OTBS Member

    Hi Scott and welcome!  This is the best place I know for sharing ideas on smoking, grilling, etc.  Just ask when you need anything and someone will surely have the answer. 

    You'll really like the AMNPS for smoke production...it's the perfect accessory for that MES.

  3. brian

    brian Fire Starter

    Hey Scott

    Were in Fishers

  4. gary s

    gary s SMF Hall of Fame Pitmaster OTBS Member

    [​IMG]Hello and welcome from East Texas. This is a great site, lots of information and great people that are willing to throw in their two cents worth on about anything  ........