Hello from the western slope!
I've cooked, baked, and grilled all my adult life. When I jumped from gas grilling to charcoal all those years ago, I quickly added a bit of hardwood to the coals. Or a lot of hardwood. I've done a few real smokes on my Kettle over the last year or two and loved the results. I just bought a WSM and did the initial burn out the other night. I'm figuring to launch by making fatties in the next few days.
The forums are inspiring! So many great ideas, it's hard to know what to make first. I've picked up some great info, look forward to finding out more, and one day hope to give some back.
Thanks so much to all that help make it happen!
I've cooked, baked, and grilled all my adult life. When I jumped from gas grilling to charcoal all those years ago, I quickly added a bit of hardwood to the coals. Or a lot of hardwood. I've done a few real smokes on my Kettle over the last year or two and loved the results. I just bought a WSM and did the initial burn out the other night. I'm figuring to launch by making fatties in the next few days.
The forums are inspiring! So many great ideas, it's hard to know what to make first. I've picked up some great info, look forward to finding out more, and one day hope to give some back.
Thanks so much to all that help make it happen!
