Hello from Central Virginia

Discussion in 'Roll Call' started by stratmoorefarms, Sep 14, 2011.

  1. Well, I joined up a week or so ago and have done a LOT of reading since then. Thought I ought to take time to say hi.

    I am pretty new to the world of smoking. I bought a ECB at Bass Pro August a year ago, and just recently took it out of the box and put it together. Since then, I have used it to cold smoke some bacon by using an electric hot plate with a cast iron pot holding chips instead of firing the charcoal pan. The next weekend I smoked/cooked a ham. And last weekend I smoked a beef arm roast and a domestic rabbit.

    So far I am really enjoying this. I have been looking at the threads and coming up with a plan to build a smoke house. I am also looking at the Webber Kettle grills and thinking of ditching the gas grill. Or at least putting it in semi-retirement.

    I have been reading up on some of the mods for the ECB and plan to do some to mine pretty soon. Basically adding a decent thermometer, reversing the legs and adding a charcoal grate. I can see where these issues will make a huge difference in performance.

    Looking forward to great smokes and getting to know you guys.

    Bob
     
  2. adiochiro3

    adiochiro3 Master of the Pit OTBS Member

    Welcome to the SMF family!
     
  3. raymo76

    raymo76 Smoking Fanatic

    [​IMG]  Glad to have you with us. We look forward to getting to know you as well.

    Raymond
     
  4. africanmeat

    africanmeat Master of the Pit OTBS Member

    [​IMG]
     
  5. smokinal

    smokinal Smoking Guru Staff Member Moderator OTBS Member ★ Lifetime Premier ★

    [​IMG]     Glad to have you with us!
     
  6. tiki guy

    tiki guy Smoking Fanatic

    Welcome  Stratmoore  another Virginian , Happy Smoke To Ya , Look forward to seeing some Q-Views [​IMG]
     
  7. sqwib

    sqwib Smoking Guru OTBS Member

    [​IMG]
     

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