Hello Everyone

Discussion in 'Roll Call' started by rando3369, Dec 30, 2015.

  1. rando3369

    rando3369 Newbie

    I'm Randy from Western NY. Got a digital MES40 with the side cold smoking unit last year for Christmas and have had some success with venison loin, whole chickens, turkey, and ribs. Still need some work on the brisket. Hoping to learn everything I can.

    :grilling_smilie:
     
    Last edited: Dec 30, 2015
  2. Hi Rando

    Welcome to the Forum ..[​IMG] ¬†Hope To see you posting around the site. Great bunch of smokers here and everyone is quick to answer any questions you have. Were glad you found the site!!

    Len
     

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