- Jan 24, 2020
- 438
- 264
I am a total Noob. I have a new MGF560 that is not together as I am waiting for a gasket from Masterbuilt. We were prompted to buy it as we got 25 lbs. of local salmon. I am starting to climb the learning curve and am trying to absorb all knowledge I can find. I read about Hay Smoking and wondered who has done this and the results. I have herbs that grow in our garden and can throw oregano, thyme, and sage in with the straw. I was thinking in terms of Hay Smoking cheese and burgers, maybe veggies. Thought?
Anyone else have the MGF560?
... from the Gold Country of N Cal...
Anyone else have the MGF560?
... from the Gold Country of N Cal...