Damn Hawg I almost missed this. That ham looks off the charts! Nice job!
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Thanks VOL! The maiden voyage turned out good. Bear's recipe was spot on!!Damn Hawg I almost missed this. That ham looks off the charts! Nice job!
Thanks VOL! The maiden voyage turned out good. Bear's recipe was spot on!!
I saw that. Going to do that one as well. That way I can slice it any way I want. I could smell a hint of every spice in your glaze recipe. I loved the ginger the most. I may add more ginger and cinnamon next time. Do you think there is any harm in that?Looks Great, Hawg!!!
Nothing like a Double Smoked Ham.
Nice Job!
Love that Rack, for those who need it too!!!
Like.
Now you gotta do my other one, and save some money:
I buy the "CHEAP" Ham Portions (Shank & Butt), and can usually get them for around $1 per pound. Then I use the fat from the Ham instead of having to use Bacon.
That way a 10 pound Double Smoked Ham costs about $10.
I think they even taste better than the Spiral Sliced Hams.
Check this one out:
Double Smoked Ham
Bear
I saw that. Going to do that one as well. That way I can slice it any way I want. I could smell a hint of every spice in your glaze recipe. I loved the ginger the most. I may add more ginger and cinnamon next time. Do you think there is any harm in that?