Haven’t made pepperoni in 4 months so here we go with chicken pepperoni

[motolife313-2]

Used brisket fat and touch of fatty pork belly. 20 pound chicken about 9.5 pounds fat. Put in a lot less jalapeño this time. And just put the Panda Express marinade. Will be stuffing in the morning. With collagen casings, came out to 46 pounds and I don’t even need to add water because all the peppers all mostly water, it’s very hard to keep up with this 32 grinder trying to get all my added goodies in plus the meat and fat, grinds a whole breast very easy

 

[crazymoon]

ML313-2, I'm in !

 

[DRKsmoking]

All signed up and following

You say you are using less jalapenos , that looks like a lot in the pile, lol
and also bonnets to boot, that looks like it will be a nice hot sausage.

David

 

[motolife313-2]

The jalapeños don’t really do much in pepperoni. The habanero do a lot off very little. I’ve put in over double the habs and well over double the jalapeño. That batch was a little hot with 1.5 pound habs. I started doing 3/4 pound. Usually I put in about 7 pounds jalapeño it have 3 or 4 here

 

[motolife313-2]

I did add a lot more fat this time to the chicken breast

 

[DRKsmoking]

Looks great , is that dried pineapple in the pile of ingredients

David

 

[millerbuilds]

In for the ride!

- Jason

 

[motolife313-2]

Turned out pretty good. I think my new grinder may be smearing the fat tho because last batch of sausage I made did not have good texture and this pepperoni doesn’t have the best texture either. Little mushy even after 1.5 days drying on a big fan. Moved from 22 grinder to 32 recently, maybe I need to sharpen my knives in the grinder head

 

[crazymoon]

ML313-2, Nice batch of sticks, they look delicious!

 

[DRKsmoking]

Looks good , did your pepper blend turn out the way you wanted.

David

 

[voyager 663rd]

What an impressive lot ! I am so jealous

 

[millerbuilds]

Very nice work! Those look delicious.

- Jason

 

[Fueling Around]

Nice batch
I've never heard of everything pepperoni. Bagels, yes

 

[motolife313-2]

Looks good , did your pepper blend turn out the way you wanted.

David

Thank you. Yes not very hot. Very mild on the heat