Anyone cooking some sausage to celebrate?
Looks like 6 more weeks of winter according to my forecast.
Looks like 6 more weeks of winter according to my forecast.
Well, 4 more years of winter, but that's a subject for a different day, different forum. Anyway, I'm grilling thick cut pork chops, not sausage, but close.....Anyone cooking some sausage to celebrate?
Looks like 6 more weeks of winter according to my forecast.
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I like your forecasterAnyone cooking some sausage to celebrate?
Looks like 6 more weeks of winter according to my forecast.
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I'm guessing similar to woodchuck, which is quite tasty!I wonder what smoked ground hog tastes like
February 2nd is not a Minnesota event.Anyone cooking some sausage to celebrate?
Looks like 6 more weeks of winter according to my forecast.
Isn't that the truth! Seen weather forecast for next week here, talking lows at night of 20 below and that don't include windchills. Won't be seeing any groundhogs here!February 2nd is not a Minnesota event.
Be around 2-3 months before we see spring.
Pulling out the kettle tomorrow to grill supper before the coming week of "it sucks" weather below zero
Same here.... mid march in Wyoming can be wicked, but the 6-weeks story is folklore that sort of stuck.February 2nd is not a Minnesota event.
Be around 2-3 months before we see spring.
Pulling out the kettle tomorrow to grill supper before the coming week of "it sucks" weather below zero
Our state's official groundhog "Lander Lil" died quite a few years ago, so they commissioned a bronze statue that sits in a park next to the post office, which is about 150 miles west of my city. There was a confirming "shadow" photo this morning. I don't think they did any events either.I live about an hour from Punxsutawney, nice town. This years event from Gobbler's Knob being Virtual, is really putting a Hurtin' on the local businesses that make Big $$$, with the Ground Hog Day and associated events and tourism. I feel sorry for those people. Hope next year is better...JJ