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Hands down best Chicken I ever made with qview--and some ribs to boot.

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ecto1

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Ok I was in a smoking mood like I have been all summer.  I have my ribs down to perfection (by my families standards) but the chicken has been lacking.  Now I admit I havent given the yard bird its due only cooking it a handfull of times.  I love BBQ chicken and it has been a staple food all my life.  Mine was good but something was missing.  I found out the missing ingerdient was the brine.  I decided to brine this chicken and all I can say is wow what a difference.  Here is some qview to show off my work.

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And the ribs I made also.

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so what did you use in your brine? And for how long? They definitely look delicious
 
so what did you use in your brine? And for how long? They definitely look delicious
I used 2 quarts of water 2 tbs kosher salt 1/4 cup brown sugar 1 tbs tony chacheries 1 tsp garlic powder for three hours  gonna have to experiment a little more but this was real good.
 
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Now those ribs and yard bird look great from here. I like the thick sauce on the ribs too. Napkins needed for sure with this meal
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Nice looking spread! I still can not get my baby backs to pull that far back :(  Looks awesome!
 
Everything looks great - looks like ya got em both nailed now
 
looks very tasty ... been quite a bit since I had some good smoked/grilled food
 
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